All good. But can we get a base here?
Bologna baloney or polony, is an American sausage derived from and somewhat similar to the Italian mortadella (a finely hashed/ground pork sausage containing cubes of lard that originated in the Italian city of Bologna, IPA: [boˈloɲɲa] ( listen)).U.S. government regulations require American bologna to be finely ground, and without visible pieces of lard. Bologna can alternatively be made out of chicken, turkey, beef, pork, venison or soy protein.
Lard seems to be a common theme here. So....synonyms....
Synonyms: beefy, big, blimp, bovine, brawny, broad, bulging, bulky, bull, burly, butterball, chunky, corpulent, distended, dumpy, elephantine, fleshy, gargantuan, gross, heavy, heavyset, hefty, husky, inflated, jelly-belly, lard , large, meaty, obese, oversize, paunchy, plump, plumpish, ponderous, porcine, portly, potbellied, pudgy, roly-poly, rotund, solid, stout, swollen, thickset, weighty, whalelike